a delicious meat-free burger made with naturally fermented mushroom, onion, and beetroot.
available in: 100g/115g/150gwe can customise our burgers to your request.
per 100g cal., 207 sat fat., 0.7g carbs., 11g protein., 21.4g
cook from chilled. remove all packaging. shallow fry: preheat 15ml of vegetable oil in a frying pan over a medium heat. evenly spread out the burgers into the pan and cook for 9 minutes. oven cook: preheat oven to gas mark 6/200°C electric/180°C fan. brush burgers with a little oil. cook on a baking tray in the centre of the oven for 18 minutes. guide only. all cooking appliances may vary. ensure product is piping hot.